Genre

  • Island Vegan

    In Island Vegan, Newfoundland’s original trailblazing vegan chef, Marian Frances White, returns with over 100 beautiful and utterly mouthwatering plant-based recipes. Using readily available ingredients...

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    Available May 31, 2019.
  • Hell’s Flames to Heaven’s Gate

    From Newfoundland's role as a sanctuary for the displaced immigrants of the Irish-Catholic diaspora to a Catholic Bishop's plea to an English monarch, and from the stories of relics and cultural artifacts to the...

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  • Dig

    In twelve dialed-in and exceptionally honed short stories, Terry Doyle presents an enduring assortment of characters channelled through the chain reactions of misfortune and redemption. A construction worker’s...

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    Available February 15, 2019.
  • Shiny and New

    Abigail Maureen Margaret-Rose Davis was the very best singer to ever grace the stage in BelbinÕs Bight, Newfoundland. But this year, young Abigail would have to perform in her Christmas concert without her beloved...

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  • Land Beyond the Sea

    In the small hours of October 14, 1942, a German U-boat sank the passenger ferry SS Caribou in the Gulf of St. Lawrence. Of the 237 people on board, 136 perished, including 49 civilians. In Land Beyond the Sea,...

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    Available January 25, 2019.
  • Rock Recipes Cookies

    In response to overwhelming requests from his fan base around the world, bestselling home cook and food blogger Barry Parsons has compiled his ultimate collection of cookie recipes. From mouthwatering no-bake cookies...

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  • Treason’s Edge

    Being a teenager is hard enough. It’s even more difficult when you have supernatural powers you barely understand. Now that Alec and his terrifying abilities are under the control of the traitorous Anna,...

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  • An Exile’s Perfect Letter

    Sixty-two-year-old English professor Hugh Norman is getting ready to retire and just going through the motions. He’s detached, irreverent, and quite pleased with himself. But then he learns of a long-lost...

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  • The Luminous Sea

    A team of researchers from a nearby university have set up a research station in a fictional outport in Newfoundland, studying the strange emergence of phosphorescent tides. And Vivienne, a young assistant,...

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  • Some Good

    A new kind of Newfoundland cookbook, Some Good is a fusion of healthy food and local traditions.  These recipes include appetizers, main meals, sides, desserts, and condiments, all utilizing island ingredients...

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